Bet the House BBQ is partnership between Cody Smithers and Shawn Eagle. We're best friends and we've been cooking together for years. Focusing on making truly great Central Texas BBQ has been our goal. Serving this BBQ as fresh as possible to customers and friends alike has also been a goal of ours. From cooking in the backyard to cooking competitively to owning our own catering business we have watched our dream of owning a restaurant become a reality.
We are driven to make consistently outstanding BBQ for the folks of Denton, Texas and all across North Texas. Whenever possible we will use locally sourced products such as 100% Black Angus Brisket that we will be serving that comes from local N. Texas ranches.
© 2015 Bet The House Barbecue
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